Colorful Bell Peppers

Our frozen colorful bell peppers—red, yellow, and green—are crisp, vibrant, and full of flavor. They add a burst of color and nutrition to any dish, making them a perfect ingredient for stir-fries, salads, and roasted recipes.

Category:

Description

Nutritional Value:

  • Calories: 26 per 100g
  • Vitamin C: Over 150% of the Daily Value (DV) (boosts immunity and skin health)
  • Vitamin A: 10% of the DV (supports vision and skin health)
  • Fiber: 1.7g per 100g (aids digestion)
  • Antioxidants: Rich in beta-carotene and flavonoids, promoting overall health
  • Low in Fat: Perfect for healthy, balanced meals

Recipes That Work with Colorful Bell Peppers:

  1. Stuffed Bell Peppers:
    Fill halved bell peppers with a mix of cooked rice, ground meat, and tomato sauce, then bake for a hearty, wholesome meal.
  2. Bell Pepper Stir-Fry:
    Sauté bell peppers with onions, garlic, and soy sauce for a quick, vibrant side dish or topping for noodles.
  3. Grilled Bell Pepper Skewers:
    Thread bell peppers with zucchini, cherry tomatoes, and mushrooms on skewers for a delicious BBQ side.
  4. Bell Pepper and Egg Scramble:
    Mix diced bell peppers with eggs and cheese for a colorful and protein-rich breakfast.
  5. Bell Pepper Salsa:
    Dice bell peppers and mix with onions, cilantro, lime juice, and tomatoes for a fresh, zesty salsa.