Description
Nutritional Value:
- Calories: 40 per 100g
- Vitamin C: 120% of the Daily Value (DV) (boosts immunity and skin health)
- Vitamin A: 15% of the DV (supports vision and skin health)
- Fiber: 2g per 100g (aids digestion)
- Capsaicin: Contains mild levels, known for anti-inflammatory properties
- Low in Fat and Sodium: Ideal for a healthy lifestyle
Recipes That Work with Cherry Peppers:
- Stuffed Cherry Peppers:
Fill cherry peppers with a mix of cream cheese, goat cheese, or minced meat, then bake for a flavorful appetizer. - Cherry Pepper Pickles:
Pickle cherry peppers in vinegar, garlic, and spices for a tangy snack or topping for sandwiches and salads. - Cherry Pepper Pizza Topping:
Add sliced cherry peppers to pizzas for a tangy and mildly spicy kick. - Cherry Pepper Relish:
Blend chopped cherry peppers with onions, garlic, and olive oil to create a zesty relish for burgers or grilled meat. - Cherry Pepper Pasta:
Toss sautéed cherry peppers with olive oil, garlic, and spaghetti for a simple yet flavorful dish.
